This is my 'garden version' of my mom's simple recipe. Serve with homemade mashed potatoes and fresh sweet corn. Top meatloaf with more cheese, crumbs, or barbecue sauce as desired before baking.
Provided by Tiana Boos
Categories Meat and Poultry Recipes Turkey Ground Turkey Recipes
Time 1h10m
Yield 6
Number Of Ingredients 14
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Mix turkey, cracker crumbs, kale, onion, Cheddar cheese, barbeque sauce, eggs, mustard, garlic, Worcestershire sauce, cayenne pepper, black pepper, and salt together in a large bowl using your hands. Pat 1/2 of the turkey mixture into a loaf pan. Insert tomatoes into turkey mixture and top with the remaining turkey mixture.
- Bake in the preheated oven until a knife inserted in the center comes out clean, 55 to 60 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 406.2 calories, Carbohydrate 33.8 g, Cholesterol 129.8 mg, Fat 20.1 g, Fiber 2.4 g, Protein 23.6 g, SaturatedFat 6.1 g, Sodium 1211 mg, Sugar 9.6 g
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