TURKEY LASAGNA ROLL UPS

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Turkey Lasagna Roll Ups image

Provided by My Food and Family

Categories     Recipes

Time 1h

Number Of Ingredients 7

Lasagna noodles
2 1/2 cups cubed turkey
1/2 tsp onion salt
1 cup shredded mozzarella, divided
1 1/2 cups gravy, divided
1/2 cup mayonnaise
1 can (4 oz.) mushrooms pieces

Steps:

  • Preheat oven to 350°F. Boil lasagna noodles according to instructions. Drain the mushrooms and reserve the liquid. Mix together cubed turkey, onion salt, 1/2 cup mozzarella, 3/4 cup gravy, mayonnaise and mushrooms. Put the reserved mushroom liquid in with remaining gravy.
  • Once noodles are done rinse in cool water. Put the turkey mixture onto the lasagna noodles and roll up. Then mix the remaining gravy with the remaining ingredients of 1/2 cup mozzarella, 3/4 cup gravy (with juice from mushrooms) and pour gravy over top.
  • Let bake in oven 30-45 minutes when you see it is golden brown on top and bubbly.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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