Smoked turkey breast and sliced eggplant and tomatoes make a great team in this hearty toasted sandwich.
Provided by My Food and Family
Categories Home
Time 20m
Yield Makes 2 servings.
Number Of Ingredients 6
Steps:
- Heat skillet sprayed with cooking spray on medium heat. Add eggplant; cook 5 min. on each side or until tender and lightly browned on both sides.
- Spread toast slices with dressing.
- Fill with lettuce, turkey, eggplant and tomatoes.
Nutrition Facts : Calories 230, Fat 5 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 20 mg, Sodium 750 mg, Carbohydrate 0 g, Fiber 8 g, Sugar 0 g, Protein 15 g
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