TUNA TOASTIES

Steps:

• Heat the oil in a frying pan and saute the onions until slightly golden.
• Break up the tuna in a bowl and stir into the onions.
• Saute the onions and tuna together for ten minutes. Make sure to stir so that the ingredients don't burn.
• Meanwhile toast the bread and spread with margarine.
• Divide the tuna mixture onto five pieces of toast and place the remaining five slices of toast on top.
• Cut in half and serve with a green salad.
• For the variation add the grated cheese at step 3 and allow to melt. Then continue the steps, this will give you tuna melts.