TUNA FRUIT SALAD

Tuna Fruit Salad image

With the warmest month of the year upon us, I thought this would be wonderful. No cooking to heat up the house. Just peel, chop, dice and chill. This comes from one of those other web sites.

Provided by PaulaG

Categories Tuna

Time 1h15m

Yield 4 serving(s)

Number Of Ingredients 13

Ingredients

4 tablespoons white wine vinegar
4 tablespoons oil
2 tablespoons sugar
1/4 teaspoon salt
1/8 teaspoon dry mustard
1/4 teaspoon grated lemon, rind of
1 (6 ounce) can solid white tuna packed in water, drained
1/2 cup sliced celery
2 tablespoons sliced green onions
1 cup cubed cantaloupe
1 cup cubed honeydew melon
1/2 cup red grapes, halved
1 cup chopped green apple

Steps:

In small bowl, combine vinegar, oil, sugar, salt, mustard and lemon peel and mix well.
In medium bowl, combine remaining ingredients.
Add dressing and toss until thoroughly mixed.
Chill for 1 hour and serve on lettuce lined plates.

Nutrition Facts : Calories 261.9, Fat 15.1, SaturatedFat 2.4, Cholesterol 17.9, Sodium 331.2, Carbohydrate 22.2, Fiber 1.9, Sugar 19.7, Protein 11

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TUNA FRUIT SALAD

With the warmest month of the year upon us, I thought this would be wonderful. No cooking to heat up the house. Just peel, chop, dice and chill. This comes from one of those other web sites.

*** Explore more Tuna Fruit Salad Recipes »

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

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