TRUE BELGIAN WAFFLES RECIPE
This is the note that came with the recipe. I want to thank Rose for a keeper of a recipe! These are the best waffles I have ever eaten! It was on a visit to my husband's relatives in Belgium that I was given this recipe. Back in the U.S. I served the waffles to his Belgian born grandmother. She said they tasted just like home....
Provided by Marie Ward
Categories Waffles
Time 25m
Number Of Ingredients 8
Steps:
- 1. In bowl, combine flour, sugar and baking powder. In another bowl, lightly beat egg yolks. Add milk, butter and vanilla: mix well. Stir into dry ingredients just until combined. Beat egg whites until stiff peaks form; fold into batter.
- 2. Bake in a preheated waffle iron according to manufacturer's directions until golden brown. Serve with fresh strawberries or syrup. Yields 8- 10 waffles about 4 1/2 inches
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