TROPICAL SPICE COCKTAIL

Tropical Spice Cocktail image

Tart mango-pineapple juice gets a burst of sweetness from nutty amaretto and warming spiced rum. Garnish this with an umbrella if you're feeling fancy.

Provided by Food Network Kitchen

Time 10m

Yield 1 drink

Number Of Ingredients 8

Ingredients

4 ounces Mango-Pineapple Juice, recipe follows
1 1/2 ounces spiced rum
1/2 ounce amaretto
Club soda, for serving
Pineapple wedge, for garnish
1 firm mango, peel and pit removed, flesh roughly chopped
2 cups pineapple chunks
2 large, juicy limes, peel and pith removed

Steps:

Pour the Mango-Pineapple Juice, rum and amaretto into a tall glass filled with ice. Top with club soda and stir gently. Garnish with a pineapple wedge.
Juice, in this order, the mango, pineapple and limes, following your juicer's specific settings for each. Serve the juice immediately over ice, if desired.

Nutrition Facts : Calories 282 calorie, Fat 1 grams, SaturatedFat 0 grams, Cholesterol 0 milligrams, Sodium 5 milligrams, Carbohydrate 41 grams, Fiber 5 grams, Protein 2 grams

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TROPICAL SPICE COCKTAIL

Tart mango-pineapple juice gets a burst of sweetness from nutty amaretto and warming spiced rum. Garnish this with an umbrella if you're feeling fancy.

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

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