TRIPLE CITRUS CHEESECAKE

Triple Citrus Cheesecake image

I haven't had a chance to make this one yet, but sounds very good and easy to make, tell me what you think.

Provided by Anna P.

Time 1h

Yield 12 serving(s)

Number Of Ingredients 12

Ingredients

1 1/4 cups graham cracker crumbs
1/4 cup melted butter
3 (250 g) packages cream cheese, softened
1 cup granulated sugar
1 teaspoon vanilla
1 tablespoon lemon juice
1 tablespoon lime juice
1 tablespoon orange juice
1 tablespoon lemon, rind of
1 tablespoon lime peel
1 tablespoon orange rind
3 eggs

Steps:

Combine crumbs and butter; press onto bottom of 9-inch spring form pan.
Beat cream cheese, sugar and vanilla medium speed until well blended, Blend in juices and peels.
Add eggs one at a time; mix just until blended, Pour over crust.
Bake at 350`F for 45 to 50 minutes or until centre is almost set.
Cool completely, then refrigerate 4 hours or overnight.
If desired, garnish with fresh fruit or lemon lime and orange slices.

Nutrition Facts : Calories 370.3, Fat 27.4, SaturatedFat 15, Cholesterol 125.5, Sodium 294.5, Carbohydrate 26.6, Fiber 0.4, Sugar 21.6, Protein 6

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