TRES LECHES CAKE RECIPE WITH FRESH BERRIES (PORTO'S INSPIRED MILK'N BERRIES CAKE)

Steps:

• Make the tres leches cake by following the recipe for Easy Tres Leche Cake.
• Pour the batter between two 8-inch square cake pans and bake for roughly 30-35 minutes.
• Mix together the 3 kinds of milk and pour the mixture evenly over the 2 cakes. Cover and allow to soak overnight.
• The next day, whip the cream to stiff peaks.
• In a medium mixing bowl, combine the blueberries, raspberries, and strawberries.
• Place one layer of the tres leches cake on a serving plate and drizzle on any liquid left in the pan.
• Spread some whipped cream over the cake and cover with half the berries.
• Carefully place the second cake layer on top.
• Spread another big dollop of whipped cream on top of the second layer and spread the remaining whipped cream on the sides of the cake. It will be a rustic, naked cake look.
• Top the cake with the remaining berries and serve immediately or chill (for no longer than 4 hours) until ready to serve.
• This cake is best served the day it is made but you can store any leftovers in an airtight container in the refrigerator for up to one day.