Make and share this Trattoria Salad recipe from Food.com.
Provided by Marie
Categories Cheese
Time 35m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Combine all ingredients including marinade from artichokes except for Romaine lettuce.
- Add black pepper to taste.
- Let marinate in the refrigerator until serving time.
- Toss in lettuce at serving time and serve with hot French bread.
Nutrition Facts : Calories 273.8, Fat 13.3, SaturatedFat 2, Cholesterol 31.9, Sodium 19.2, Carbohydrate 32.7, Fiber 3.8, Sugar 3.4, Protein 7
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