TORTILLA CLUB TRIPLE PLAY!

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Tortilla Club Triple Play! image

This is a grilled triple decker flour tortilla club sandwich! (Say that 3 times... fast!). It is totally awesome! You can make it as a meal or as appetizers. We do both... Great for game days... or anytime! Change the ingredients to your liking... Play With Your Food! xo

Provided by Colleen Sowa

Categories     Sandwiches

Time 10m

Number Of Ingredients 15

3 large flour tortillas
1 Tbsp butter or margarine
1 Tbsp mayonnaise
3 - 6 slice hard salami, sliced thin (or shaved)
3 - 6 slice turkey, sliced thin (or shaved)
3 - 6 slice ham, sliced thin (or shaved)
4 - 5 Tbsp shredded cheese (any)
4 - 6 Tbsp celery leaves, chopped (or lettuce)
4 - 6 slice tomato, sliced thin
1 Tbsp onion (minced or chopped)
ADDITIONAL OPTIONAL INGREDIENTS
dijon mustard, spicy brown mustard or yellow mustard
pasta sauce or salsa in place of mayonnaise.
parmesan cheese
garlic powder sprinkled on outside of tortillas

Steps:

  • 1. Buy or make home made flour tortillas.
  • 2. You need 3 flour tortillas.
  • 3. Spread one side of the first tortilla with butter (or margarine).
  • 4. Spread the other side with mayonnaise. Put butter side down on the griddle.
  • 5. Sprinkle with cheese.
  • 6. Put on shaved turkey.
  • 7. Add shaved ham.
  • 8. Add shredded cheese.
  • 9. Add shaved salami (or corned beef or pepperoni).
  • 10. Put on another flour tortilla.
  • 11. Add shredded cheese.
  • 12. Add shaved turkey, ham and salami.
  • 13. Add cheese, celery leaves, tomato, minced onion.
  • 14. When it is all ready, add some cheese.
  • 15. Put another flour tortilla (the 3rd one) with mayonnaise on one side and butter on the other... place butter side up. Grill until heated and browned.
  • 16. Flip over carefully to grill the second side.
  • 17. Peek at the inside and decide if you want to heat it longer or not.
  • 18. Continue grilling until desired results are reached.
  • 19. Cut with a pizza cutter into desired size triangles like you would do for a pizza.
  • 20. Put your sandwiches onto a platter and serve! Yum!

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