Sauteed sausage and vegetables in a creamy Alfredo sauce with cheese-stuffed tortellini.
Provided by BADANUBIS2000
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Creamy Alfredo Pasta Sauce Recipes
Time 45m
Yield 4
Number Of Ingredients 9
Steps:
- Fill a large pot with lightly salted water and bring to a rolling boil; stir in tortellini and return to a boil. Cook uncovered, stirring occasionally, until the tortellini float to the top and the filling is hot, 2 to 3 minutes. Drain and set aside.
- Heat oil in a large skillet over medium-high heat. Add sliced sausage and saute until browned and cooked through, 5 to 7 minutes. Remove sausage to a plate and drain and discard grease from the skillet. Add mushrooms, onion, bell pepper, and garlic to the skillet. Cook and stir until vegetables have softened, 5 to 7 minutes.
- Add reserved sausage and tortellini to the vegetable mixture, and pour in Alfredo sauce and olives. Stir everything together and cook over medium heat until heated through, 3 to 5 minutes.
Nutrition Facts : Calories 791.3 calories, Carbohydrate 41.1 g, Cholesterol 102.4 mg, Fat 58.5 g, Fiber 3.6 g, Protein 29.2 g, SaturatedFat 20.4 g, Sodium 2042.1 mg, Sugar 8.2 g
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