TOMATO AND MACARONI SALAD
Tasty macaroni salad perfect with those super-ripe summer tomatoes. I sometimes add a little water or extra mayo if not moist enough.
Provided by cacimbo
Categories Salad 100+ Pasta Salad Recipes Tomato Pasta Salad Recipes
Time 35m
Yield 8
Number Of Ingredients 9
Steps:
- Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally until cooked through but firm to the bite, 8 minutes. Drain and rinse with cold water until pasta is chilled.
- Mix elbow macaroni, hard-cooked eggs, light mayonnaise, creamy salad dressing, spicy brown mustard, dry mustard, and marjoram in a large salad bowl until thoroughly combined. Stir in tomatoes. Be sure to include the juice from your cutting board. Season with salt and black pepper.
Nutrition Facts : Calories 554 calories, Carbohydrate 56.1 g, Cholesterol 186.4 mg, Fat 30.5 g, Fiber 3.5 g, Protein 14.4 g, SaturatedFat 5.1 g, Sodium 718.3 mg, Sugar 11.3 g
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