Less rich than the usual Alfredo sauce. Delicious!
Provided by MARBALET
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Creamy Alfredo Pasta Sauce Recipes
Yield 5
Number Of Ingredients 7
Steps:
- Chop artichoke hearts and place in large skillet with juice. Thicken with flour and milk to desired consistency.
- Add onion, mushrooms, tomatoes, and basil. Cook for a short time, leaving vegetables firm and tasty and pretty.
- Cook up a batch of your favorite spaghetti noodles (e.g., angel hair or spaghettini). Rinse. Toss artichoke sauce on top of cooked pasta.
Nutrition Facts : Calories 89.7 calories, Carbohydrate 16.4 g, Cholesterol 2.4 mg, Fat 1 g, Fiber 4.1 g, Protein 5.1 g, SaturatedFat 0.5 g, Sodium 490 mg, Sugar 3.6 g
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