This is basically a baked sandwich. It's easy to prepare ahead of time and pop in the oven an hour before dinner.
Provided by Amy DuRay
Categories Meat
Time 55m
Yield 1 casserole, 4-6 serving(s)
Number Of Ingredients 13
Steps:
- Heat oven to 350 degrees.
- Toast bread in a toaster.
- Cook meat, onion, celery, prepared mustard and 1 t.
- salt until meat is browned and onion tender.
- Drain.
- Alternate layers of toast, meat and cheese in a sprayed 9x9" baking pan.
- Mix remaining ingredients.
- Pour over layers in pan.
- Bake uncovered 40 to 45 minutes.
- Makes 4 to 6 servings.
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #casseroles #main-dish #beef #american #oven #dietary #ground-beef #meat #equipment
You'll also love