TOASTED SESAME SPROUTS
Flavour versatile Brussels sprouts with mirin, soy, sesame and chilli and serve as a healthy side dish
Provided by Good Food team
Categories Side dish
Time 20m
Number Of Ingredients 6
Steps:
- Toast the sesame seeds and, while they are still hot, use a pestle and mortar to grind all but ½ tbsp until almost powder-like. Mix the soy and mirin into the crushed seeds, along with the sugar and 2 tsp water.
- Heat a large wok, then stir-fry the sprouts with a splash of water until softened but still crunchy. Stir through the sesame paste, then scatter with the remaining sesame seeds and the chilli, if using.
Nutrition Facts : Calories 109 calories, Fat 6 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 8 grams carbohydrates, Sugar 4 grams sugar, Fiber 8 grams fiber, Protein 6 grams protein
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