Make and share this Toasted Flat Bread With Pesto recipe from Food.com.
Provided by Vicki in CT
Categories Breads
Time 6m
Yield 2 serving(s)
Number Of Ingredients 3
Steps:
- Spread pesto on bread and top with cheese.
- Toast until VERY crisp.
- Cut into wedges.
Nutrition Facts : Calories 10.8, Fat 0.7, SaturatedFat 0.4, Cholesterol 2.2, Sodium 38.2, Carbohydrate 0.1, Protein 1
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