TIRAMISU DESSERT
Creamy, chocolatey and kissed with deep, dark espresso, this Tiramisu Dessert is a treat everyone can get behind.
Provided by My Food and Family
Categories Recipes
Time 4h35m
Yield 9 servings
Number Of Ingredients 7
Steps:
- Prepare 1 T DISC in mug; use same mug to prepare remaining T DISC. Refrigerate 15 min. or until cooled.
- Arrange half the grahams in single layer on bottom of 8-inch square dish; drizzle with 2 Tbsp. espresso.
- Beat cream cheese, sugar and 2 Tbsp. of the remaining espresso in large bowl with mixer until blended. Add COOL WHIP; beat on low speed just until blended.
- Spread half the cream cheese mixture over grahams in dish. Repeat with remaining grahams, espresso and cream cheese mixture.
- Refrigerate 4 hours. Sprinkle with cocoa powder just before serving; top with raspberries.
Nutrition Facts : Calories 240, Fat 15 g, SaturatedFat 10 g, TransFat 0.5 g, Cholesterol 35 mg, Sodium 180 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 3 g
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