TIGER BUTTER FUDGE

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Tiger Butter Fudge image

Our creamy, striped Tiger Butter Fudge is pure peanut-chocolaty goodness.

Provided by Brooke Lark

Categories     Dessert

Time 1h10m

Yield 16

Number Of Ingredients 6

1 bag (12 oz) semisweet chocolate chips (2 cups)
1 container (1 lb) Betty Crocker™ Rich & Creamy chocolate frosting
1 bag (10 oz) peanut butter chips (1 2/3 cups)
1 container (1 lb) Betty Crocker™ Rich & Creamy cream cheese frosting
1 cup milk chocolate chips
3 tablespoons chopped peanuts

Steps:

  • Spray 9-inch square pan with baking spray with flour. In medium microwavable bowl, microwave semisweet chocolate chips uncovered on High in 30-second increments, stirring after each, until melted and smooth. Stir in chocolate frosting. Spread in pan.
  • In another microwavable bowl, microwave peanut butter chips uncovered on High in 30-second increments, stirring after each, until melted and smooth. Stir in cream cheese frosting. Spread over chocolate layer.
  • In small resealable freezer plastic bag, place milk chocolate chips; seal bag. Microwave on High 30 to 60 seconds until softened. Gently squeeze bag until chips are smooth. Cut off tiny corner of bag; squeeze bag to drizzle melted chocolate over peanut butter-cream cheese layer.
  • Sprinkle with chopped peanuts. Cover; refrigerate until firm, about 1 hour. Cut into 4 rows by 4 rows.

Nutrition Facts : ServingSize 1 Serving

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