Sweet potatoes add an interesting twist to this classic potato salad. If you can find purple potatoes, give them a try for some extra color. This comes from Relish Mag. Prep time includes chilling before serving.
Provided by Ceezie
Categories Potato
Time 40m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Place each variety of potato into its own small pot. Cover with cold water, bring to a boil. Reduce heat and simmer 10 minutes or until tender. Drain and chill.
- In a large bowl, combine mayonnaise, mustard, celery, green onions, garlic salt and lemon pepper. Add potatoes; toss gently. Add salt and pepper if needed and desired.
- Cover and refrigerate 1 hour before serving. Garnish with chives, if desired, before serving.
Nutrition Facts : Calories 239.9, Fat 13.6, SaturatedFat 2, Cholesterol 14, Sodium 483.8, Carbohydrate 27.1, Fiber 3.8, Sugar 5.2, Protein 3
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