THREE-CHEESE STUFFED BURGERS
There's a great flavor to these cheese-packed burgers, with a subtle hint of spices. We like to cook them on the grill but they can be broiled to perfection, too.
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 2 servings.
Number Of Ingredients 10
Steps:
- In a small bowl, combine the first seven ingredients. Shape beef into four thin patties. Sprinkle cheese mixture over two patties; top with remaining patties and press edges firmly to seal., Grill burgers, covered, over medium heat or broil 4 in. from heat for 4-6 minutes on each side or until a thermometer reads 160° and juices run clear. Serve on buns with toppings of your choice.
Nutrition Facts : Calories 340 calories, Fat 14g fat (6g saturated fat), Cholesterol 79mg cholesterol, Sodium 334mg sodium, Carbohydrate 24g carbohydrate (4g sugars, Fiber 2g fiber), Protein 28g protein.
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
