Delicious hearty chowder great on a cold day! Tastes gourmet but is very easy! My husband raves when I make this. I serve it with croissants.
Provided by 4moores
Categories Soups, Stews and Chili Recipes Soup Recipes Seafood
Time 20m
Yield 6
Number Of Ingredients 8
Steps:
- Stir together the cream-style corn, cream of potato soup, half-and-half, bacon bits, green onion, and cayenne pepper in a saucepan. Bring to a simmer over medium-high heat, then stir in cream cheese until melted. Add the shrimp, and cook a minute or two to heat through.
Nutrition Facts : Calories 336 calories, Carbohydrate 22.7 g, Cholesterol 101.1 mg, Fat 22.5 g, Fiber 1.8 g, Protein 13 g, SaturatedFat 13.4 g, Sodium 834.1 mg, Sugar 2.9 g
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