THREE BEAN SALAD
I got this recipe from my friend Hazel. I would NEVER eat three bean salad until I tried this. Now I love it! Time does not include marinade time.
Provided by Michelle S.
Categories Vegetable
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Rinse kidney beans with warm water, drain.
- Drain remaining beans and place them in a large bowl.
- Add kidney beans.
- Add onion and peppers.
- Place remaining ingredients in a small saucepan.
- Heat over low heat until sugar is dissolved.
- Pour over veggies.
- Let marinade overnight.
- Serve with a slotted spoon.
- This keeps well.
Nutrition Facts : Calories 444.7, Fat 19, SaturatedFat 2.5, Sodium 702.6, Carbohydrate 63.2, Fiber 8.2, Sugar 42.7, Protein 7.7
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #for-1-or-2 #salads #beans #number-of-servings
You'll also love