THICK TOLLHOUSE COOKIES

Steps:

• Sift together the dry ingredients in a bowl. Cream together the butter,sugars until well combined. Add one egg in at a time until incorporated the add the vanilla. Fold in the chocolate chips.
• Pre-heat the oven to 375 degrees,using a tablespoon,dollop 9 cookies per sheet pan leaving them at minimum two inches apart.
• Depending on your oven,bake them from 10-12 minutes. Let the cool for 3-4 minutes on the sheet pan then transfer to a cooling rack to cool completely,that's if you can resist eating them all before they cool!!! Enjoy! :) P.S. You can also add chopped nuts to this,3/4 cup of chopped walnuts or pecans!