THE REALTOR'S ITALIAN POTATO FRIES
These are the perfect seasoned pub fries. They are really great! I hope your family loves them as much as we do.
Provided by Realtor by day
Categories Potato
Time 40m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat the oven to 450.
- Wash but don't peel the potatoes. Slice them into wedges about a half inch thick or less.
- In a mixing bowl large enough to hold the potatoes, whisk together all of the other ingredients.
- Add the potatoes, toss to coat.
- Lay them all out in an even layer on a cookie sheet or a jelly roll pan. If you have a dark colored one, use that. It will make the potatoes brown better (I don't know why this works but it does).
- Roast them for a total of 35 minutes or until they are browned the way you like them. Turn them over one time about half way through.
- I serve these with sour cream on the side- yummy!
Nutrition Facts : Calories 313.6, Fat 14.8, SaturatedFat 2.6, Cholesterol 4.2, Sodium 538, Carbohydrate 41.5, Fiber 4.1, Sugar 1.8, Protein 5.2
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