THE BOMB HONEY BBQ BONELESS RIBS

facebook share image   twitter share image   pinterest share image   E-Mail share image



THE BOMB HONEY BBQ BONELESS RIBS image

Categories     Pork     Fourth of July     High Fiber     Dinner

Yield 2 to 3 servings

Number Of Ingredients 6

You will need:
1 shaker of Weber Grill mates - Kick'n Chicken Seasoning (Even though made for chicken is good for giving pretty much anything a nice kick to it without an intense bite) Or...
Mix the following in equal amounts ... One tbsp Dehydrated onion, Dehydrated garlic, Red Pepper, Orange peel, , Dehydrated red peppers, and a tsp of sugar & salt.
1 jar or bottle of Sweet Baby Rays or Fat Jacks Hickory & honey BBQ sauce. Or whatever you prefer but those 2 are the best.
A few limes (to squeeze the fresh juice on the ribs.)
4-6lbs of Boneless Country Style Ribs

Steps:

  • Get out your thawed ribs, mix together the lime juice, seasoning and bbq sauce You want a decent amount because you will use half in the begining and half towards the end. Set the ribs on your pan or whatever you are using. Slather the mixture on the ribs leaving half of your bowl full on the side. Now set your oven at 375 and cook for 1 1/2 to 2 1/2 hours whichever you feel more comfortable with. Take the ribs out and put the rest of the mixture on the ribs and put back in for a half hour to 45 minutes. Then take out and serve with your favorite side dish.

There are no comments yet!