THE BEST RED SKINNED MASHED POTATOES

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The Best Red Skinned Mashed Potatoes image

Make and share this The Best Red Skinned Mashed Potatoes recipe from Food.com.

Provided by CIndytc

Categories     Potato

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 6

2 -3 lbs red potatoes (cut in chunks)
1/2 cup butter
4 -5 garlic cloves (minced, salted then pressed)
6 -8 ounces cream cheese, softened
fresh chives
fresh parsley

Steps:

  • Boil potatoes until soft. Mash potatoes.
  • In another pan warm butter, then add salted garlic. Simmer one minutes, then add cream cheese until creamy and melted. Add butter mixture to mashed red skins and stir. Add in herbs. Enjoy -- .

Nutrition Facts : Calories 512.5, Fat 37.9, SaturatedFat 22.9, Cholesterol 107.9, Sodium 380.7, Carbohydrate 38.8, Fiber 3.9, Sugar 4.3, Protein 7.2

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