This awesome brunch bake isn't just about the cheesy bacon and eggs. It's also about the mushrooms, peppers, ham and-well, you get the picture!
Provided by My Food and Family
Categories Dairy
Time 4h10m
Yield 8 servings
Number Of Ingredients 11
Steps:
- Beat first 4 ingredients in large bowl with whisk until blended. Add remaining ingredients; stir gently.
- Pour into 12x8-inch baking dish sprayed with cooking spray. Refrigerate several hours or overnight.
- Heat oven to 325°F. Bake casserole 45 to 50 min. or until knife inserted in center comes out clean.
Nutrition Facts : Calories 240, Fat 15 g, SaturatedFat 8 g, TransFat 0.5 g, Cholesterol 130 mg, Sodium 450 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 15 g
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