Steps:
- 1. MIX FLOUR AND BROWN SUGAR WELL
- 2. ADD SOFTEN BUTTER. MIX WELL
- 3. KNEED THE DOUGH UNTIL IT ALL COMES TOGETHER
- 4. PINCH OFF PEICES AND FLATTEN WITH HAND
- 5. TAKE A FORK AND RUN LINES ON IT
- 6. BAKE @325 UNTIL YOU THINK THERE DONE (15-20MIN)
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