This is a Thai-inspired kabob recipe that will bring to you back to the streets of Bangkok and memories of your favorite Thai BBQ Chicken.
Provided by Kikkoman
Categories Trusted Brands: Recipes and Tips Kikkoman
Time 4h50m
Yield 7
Number Of Ingredients 8
Steps:
- Combine Teriyaki Marinade and Sauce, garlic, pepper, and curry powder in a large bowl.
- Marinade chicken in a zipper-lock bag with onions and bell peppers, for about 4 hours to overnight.
- Skewer the items in the order of chicken, onion, then bell pepper.
- Heat grill to medium high, lightly oil the grill. Cook skewers turning occasionally for about 12-15 minutes until cooked through. Glaze generously with Less Sodium Teriyaki Marinade and Sauce right before cooked through.
- Serve with Kikkoman Thai Style Chili Sauce.
Nutrition Facts : Calories 478.9 calories, Carbohydrate 19.3 g, Cholesterol 141.4 mg, Fat 24.3 g, Fiber 2.5 g, Protein 42 g, SaturatedFat 6.9 g, Sodium 1609.7 mg, Sugar 8.7 g
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