TEX-MEX CHOPPED SALAD

Tex-Mex Chopped Salad image

Add our Tex-Mex Chopped Salad to your salad repertoire. With avocado, salsa and tortilla chips, our Tex-Mex Chopped Salad is also a HEALTHY LIVING recipe.

Provided by My Food and Family

Categories Home

Time 10m

Yield 6 servings, 1-1/3 cups each

Number Of Ingredients 7

Ingredients

1 pkg. (10 oz.) torn salad greens
3/4 cup KRAFT Mexican Style 2% Milk Finely Shredded Four Cheese
1 avocado, chopped
1/4 cup finely chopped red onions
1/4 cup KRAFT Lite Ranch Dressing
1/4 cup TACO BELL® Thick & Chunky Medium Salsa
1 cup baked tortilla chips, coarsely broken

Steps:

Combine first 4 ingredients in large bowl.
Mix dressing and salsa. Add to salad; toss to coat.
Add chips; mix lightly. Serve immediately.

Nutrition Facts : Calories 130, Fat 8 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 270 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 6 g

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TEX-MEX CHOPPED SALAD

Add our Tex-Mex Chopped Salad to your salad repertoire. With avocado, salsa and tortilla chips, our Tex-Mex Chopped Salad is also a HEALTHY LIVING recipe.

*** Explore more Tex-Mex Chopped Salad Recipes »

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

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