TERIYAKI SAUCE
This recipe is from a friend of mine and I use it in place of teriyaki sauce or marinade asked for in any recipe. This stuff is always bottled and in my fridge for use at anytime. I use an old, cleaned out bottle of soy sauce to hold this in my fridge.
Provided by Sabia
Categories Sauces
Time 15m
Yield 24 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients together in a sauce pan and bring to boil. Simmer until it thickens.
Nutrition Facts : Calories 21.9, Sodium 447.2, Carbohydrate 4.9, Fiber 0.1, Sugar 4.4, Protein 0.9
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