With a smoky sweet flavor that reminds one of bacon, you will enjoy this! A great little gem of a recipe from Vegetarian Cooking for Everyone cookbook by Deborah Madison.
Provided by Sharon123
Categories Tempeh
Time 40m
Yield 18-20 strips
Number Of Ingredients 11
Steps:
- Slice the tempeh crosswise into thin strips.
- Combine the remaining ingredients in a small skillet. Bring to a boil and add the tempeh. Simmer slowly, covered, for 15 minutes. Remove the lid, and continue cooking until all liquid has been absorbed.
- At this point the tempeh will begin to fry in the oil. Cook until nicely glazed and browned, about 5 minutes.
- Enjoy!
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