Steps:
- In large, microwavable bowl melt marshmallows and butter, stirring frequently.
- After marshmallows are melted, and the bowl has cooled slightly, stir in chocolate chips until well blended. Then, stir in Teddy Grahams until well blended.
- Spoon mixture into a 9x13 glass baking dish, lightly coated with nonstick spray. Insert Popsicle sticks and refrigerate until cool, may take a couple of hours depending on fridge temp. Once cooled, cut into squares around Popsicle sticks and enjoy!
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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