TATOR TOT CASSEROLE

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Tator Tot Casserole image

Major hit to all young and old

Provided by Paula Marie Fortenberry

Categories     Soups

Time 1h5m

Number Of Ingredients 5

4-6 lb hamburger meat
2 bags of tator tots
1 bag of shredded chesse
1 large can of cream of mushroom soup *or* cream of chicken soup
season all and garlic salt

Steps:

  • 1. Fry your hamburger meat
  • 2. Drain the grease off of your hamber meat
  • 3. Add your large can of Cream of Mushroom or Chicken soup (your choice both are great with this)
  • 4. add your season all and garlic salt ever how much you would like
  • 5. Pour in baking dish
  • 6. top well with your shredded chesse
  • 7. Layer your tator tots on top
  • 8. Bake at 350 til tots are golden brown and remove

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