Provided by Susan52
Number Of Ingredients 12
Steps:
- Place tater tots in the bottom of a 4-6 quart slow cooker. Brown ground beef; drain well. Add to slow cooker. Add milk, soup, water and stock cube. Cover and cook on HI for 2 hours. Add the Velveeta and cook for an additional 1-1.5 hours. Stir well and serve. Top with any or all of the toppings if desired. Serves 4- 6 Read more: http://www.bakeatmidnite.com/2014/09/slow-cooker-cheeseburger-soup.html#ixzz3X30uuiC8
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