TASTY TACOS

Steps:

• Put the onion and ground beef in a frying pan over medium-high heat, and cook till no longer pink, breaking up the beef with a spoon.
• Drain any grease, then add the tomato soup, water, chili powder, mustard, worcestershire sauce, and garlic salt; mix well.
• Turn to high heat and cook until mixture boils, stirring frequently.
• When it starts to boil, turn heat to low, and cook until mixture thickens, about 5-7 minutes.
• To serve, spoon some meat mixture into a taco shell, add lettuce, shredded cheddar, olives, sour cream and taco sauce.
• Makes 8-10 tacos, yum!