~TASTY NACHO SOUP ~

~Tasty Nacho Soup ~ image

Provided by Cassie *

Time 25m

Number Of Ingredients 10

1 lb ground beef
1 pkg taco seasoning mix
1 can(s) tomatoes and chiles
2 oz fresh shredded, cheddar
1 tsp cumin
pinch, red or cayenne pepper - optional
1/2 Tbsp minced dried onion
1 can(s) cheddar cheese or nacho cheese soup
1 1/2 c milk
sour cream, green onion, shredded montery jack cheese for garnishes

Steps:

1. In a dutch oven brown off the ground beef and drain.
2. Add the beef back to pan and add all remaining ingredients to the pan, except for the cheese and condiments. Stir well and simmer for roughly 15 minutes or until heated through well.
3. Add the cheddar cheese and stir until melted.
4. Ladle into serving bowls and top with Monterey Jack cheese, green onions, sour cream and nacho chips if prefer. To reheat you may want to add some more milk, it will thicken up some. A mighty tasty, quick soup. Enjoy!

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