'TASTES LIKE THANKSGIVING' MEATBALLS
Ground turkey keeps it festive. These holiday-style meatballs have jellied cranberry sauce and stuffing mix to give them Thanksgiving appeal.
Provided by My Food and Family
Categories Home
Time 55m
Yield 6 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- In large mixing bowl, combine turkey, egg, cranberry sauce, pepper and stuffing mix. Form into 1-inch balls. Place on foil-lined cookie sheet. Bake 20-25 minutes.
- While meatballs are baking, put gravy in a large skillet and heat. When meatballs are done, add to gravy.
- Cover; simmer on low heat while you prepare noodles.
- Cook noodles according to package directions.
- Serve meatballs over cooked noodles.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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