TACO PIE RECIPE - (3.7/5)

Steps:

• Preheat oven to 350 F. Prick bottom of pie shell with a fork, then bake for about 10 minutes, or until set. Saute ground beef until browned, drain and stir in taco seasoning according to package directions. Stir in 1/2 cup salsa. In a bowl, mix remaining 1 cup salsa and sour cream until blended. To assemble, spread 1 cup cooked taco meat in the pie shell. Add I cup salsa/sour cream mixture. Sprinkle with 1 1/2 cups cheese. Add remaining meat. Add remaining salsa/sour cream mixture. Sprinkle with 1 1/2 cups of shredded cheese. Top with crumbled Doritos. Bake for about 25 minutes, or until crust is golden and internal temperature is 165 F. Makes 4-6 servings.