TACO CASSEROLE
Make and share this Taco Casserole recipe from Food.com.
Provided by MizzNezz
Categories Cheese
Time 32m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Put 1/2 the broken shells in 2 qt greased casserole.
- In skillet, brown beef, drain.
- Add taco seasoning, water, and onion.
- Simmer for 8 minutes.
- Stir in tomato sauce.
- Spoon into casserole; sprinkle with 1-1/2 cups cheese.
- Add remaining broken shells; sprinkle with remaining cheese.
- Arrange the tomatoes and olives over the cheese.
- Bake at 350*F for 20 minutes, until hot and bubbly.
Nutrition Facts : Calories 510.2, Fat 33, SaturatedFat 15.2, Cholesterol 110.6, Sodium 1037.4, Carbohydrate 20.4, Fiber 3.1, Sugar 4.1, Protein 32.6
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