TABBOULEH (MARTHA STEWART)

TABBOULEH (MARTHA STEWART) image

Number Of Ingredients 9

1/2 cup bulgur
1 cup boiling water
3 tablespoons extra-virgin olive oil, plus more for grill
1 to 2 tablespoons lemon juice
2 medium tomatoes, seeded and diced medium
4 scallions, chopped
1/4 cup chopped fresh mint leaves
3/4 cup chopped fresh parsley
Coarse salt and ground pepper

Steps:

Place bulgur in a medium bowl and add boiling water. Cover with plastic wrap and let stand, 20 minutes; drain. Stir in oil, lemon juice, tomatoes, scallions, mint, and parsley; season with salt and pepper.

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