Slow cooked sweet and sour meatballs with a twist. These meatballs sound strange, but become addicting. They give new meaning to sweet & sour! Enjoy!
Provided by JOYJENSEN
Categories Appetizers and Snacks Meat and Poultry Meatball Appetizer Recipes
Time 3h10m
Yield 12
Number Of Ingredients 5
Steps:
- In a medium bowl, mix sauerkraut, jellied cranberry sauce, brown sugar and spaghetti sauce.
- Place meatballs in a slow cooker set to low. Cover with the sauerkraut mixture. Cook 3 to 4 hours, stirring occasionally.
Nutrition Facts : Calories 357.3 calories, Carbohydrate 34.9 g, Cholesterol 94.6 mg, Fat 15.2 g, Fiber 2.3 g, Protein 19.8 g, SaturatedFat 5.3 g, Sodium 476.6 mg, Sugar 25.3 g
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love