SUPERFOOD LENTIL SALAD

Superfood Lentil Salad image

Number Of Ingredients 12

2 piece Zucchini cut in chunks
1/3 cup Olive Oil
1/2 teaspoon Pepper
1-1/2 teaspoon Salt
1/3 cup Golden raisins or roasted tomatoes
1/4 teaspoon Crushed red pepper
1/4 cup Apple Cider vin, divided
1 cup French lentils, rinsed
1 clove Garlic, smashed
2 piece Scallion, separate green and white
1/2 cup Sunflower or pumpkin seeds
1/2 teaspoon Dijon

Steps:

1. Broil zucchini with oil, s and p until charred.
2. Transfer to large bowl and raisins or toms, crushed pepper, 2 tbsp. vin. Set aside
3. Bring 2 c water, lentils, garlic an 1/2 tsp salt to boil. Cover and cook about 20 mins. Drain well and discard garlic. Let cool 10 mins then add to bowl
4. YOU CAN HALVE THIS. Place White and light green scallion, seeds, mustard, 2 tbsp vin, 1/2 tsp salt and 1/4 tsp pepper in processor and blend. Add 1/3 c oil.
5. Sir in dressing and add green scallion on top