SUNRISE SANDWICH

Steps:

• Bake refrigerated buttermilk biscuits as directed on package; keep warm.
• prepare 8 slices of bacon as package indicates.
• melt margarine in medium skillet over medium heat.
• add bell pepper an onion; cook and stir 2 minutes or until tender.
• in small bowl, combine eggs, salt and pepper; blend well.
• add mixture in skillet.
• cook until egg mixture is almost set but still moist, stirring occasionally.
• to serve, split warm biscuits.
• spoon egg mixture evenly onto bottom half of each biscuit.
• top each with cheese, bacon, and remaining biscuit half.