SUNRISE SALAD

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Sunrise Salad image

When life hands you beets and carrots there's a salad in your future! This colorful, delicious combination is great as a side salad or a whole meal. A food processor makes this quick and easy.

Provided by Glori-B

Categories     Salad Dressings

Time 15m

Yield 2-4 serving(s)

Number Of Ingredients 10

1 daikon radish, shredded
1 large yellow squash, shredded
2 large carrots, shredded
1 raw beet, shredded
1/4 cup extra virgin olive oil
1/3 cup apple cider vinegar
2 garlic cloves, minced fine
1 teaspoon fresh ginger paste
salt
pepper

Steps:

  • Layer salad items in the order given (or reverse) in a glass bowl for maximum eye appeal or individual bowls, as you wish.
  • Put dressing ingredients in glass jar, tightly cover and shake until well mixed.
  • Drizzle dressing on individual servings. Let diners mix to combine.

Nutrition Facts : Calories 355.7, Fat 27.7, SaturatedFat 3.9, Sodium 136.5, Carbohydrate 24.7, Fiber 7.7, Sugar 13.3, Protein 4.5

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