Treat yourself to a Sunny-Side-Up Eggs & Bacon Skillet-complete with seasoned potatoes, peppers and melted cheese.
Provided by My Food and Family
Categories Breakfast & Brunch
Time 15m
Yield 1 serving.
Number Of Ingredients 6
Steps:
- Heat oil in small nonstick skillet on medium heat. Add potatoes and peppers; cook and stir 2 min. Add bacon; cook 2 min., stirring frequently. Remove from skillet; cover to keep warm.
- Break egg into center of skillet; cook 1 min. (Do not stir.)
- Spoon potato mixture around egg; sprinkle with cheese. Cover; cook 1 min. or until egg white is set and cheese begins to melt.
Nutrition Facts : Calories 330, Fat 19 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 205 mg, Sodium 690 mg, Carbohydrate 25 g, Fiber 2 g, Sugar 1 g, Protein 14 g
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