Tangy young goat cheese is the base for this savory spread. Combined with sun-dried tomatoes, garlic, and fresh parsley. This simple spread is excellent served with a sliced baguette and a glass of red wine.
Provided by Sarah Agrella
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cheese Ball Recipes
Time 10m
Yield 4
Number Of Ingredients 4
Steps:
- Combine the goat cheese, tomatoes, garlic, and parsley in a food processor; mix until thoroughly combined.
Nutrition Facts : Calories 221.7 calories, Carbohydrate 4.8 g, Cholesterol 44.8 mg, Fat 17.1 g, Fiber 0.6 g, Protein 13 g, SaturatedFat 11.7 g, Sodium 387.2 mg, Sugar 3.2 g
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