SUMMERY FRESH GREEN BEAN SALAD

Summery Fresh Green Bean Salad image

"I made this salad one day when a friend called and said she wanted to come over," relates Kristin Troyer of Woodland, Washington. "I ran to the garden, picked the veggies and put it together in less than 30 minutes!"

Provided by Taste of Home

Categories Lunch

Time 25m

Yield 2 servings.

Number Of Ingredients 5

Ingredients

1/2 pound fresh green beans
1 plum tomato, quartered
1 hard-boiled large egg, chopped
2 tablespoons chopped red onion
3 tablespoons Italian salad dressing

Steps:

Place beans in a small saucepan and cover with water. Bring to a boil; cover and cook for 7 minutes. Drain and immediately place beans in ice water. Drain and pat dry. , In a small serving bowl, combine the beans, tomato, egg and onion. Drizzle with dressing: toss gently to coat.

Nutrition Facts : Calories 95 calories, Fat 3g fat (1g saturated fat), Cholesterol 107mg cholesterol, Sodium 362mg sodium, Carbohydrate 12g carbohydrate (6g sugars, Fiber 4g fiber), Protein 6g protein.