SUGAR-FREE RAISIN BARS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Sugar-Free Raisin Bars image

This healthy snack is not just for diabetics. It's a nice light snack for everyone. I made them for my 4-H project that I took in today to the county fair. I received a Blue Ribbon on them. Make sure you use an artificial sweetener recommended for baking.

Provided by Sarah J

Categories     Bar Cookie

Time 40m

Yield 16 serving(s)

Number Of Ingredients 11

1 cup raisins
1/2 cup water
1/4 cup margarine
1 teaspoon cinnamon
1/2 teaspoon ground nutmeg
1 cup all-purpose flour
1 large egg, lightly beaten
3/4 cup unsweetened applesauce
artificial sweetener, equivalent to 1 tablespoon sugar
1 teaspoon baking soda
1/4 teaspoon vanilla extract

Steps:

  • In a saucepan over medium heat, cook raisins, water, margarine, cinnamon and nutmeg until margarine is melted; continue cooking for 3 minutes.
  • Cool.
  • Add all remaining ingredients and mix well.
  • Spread into an 8-inch square pan coated with nonstick cooking spray.
  • Bake at 350° for 20-25 minutes or until lightly browned.

There are no comments yet!